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Discussion Thread Index for rec.crafts.winemaking
1 what has been the strangest wine you have successfully made? Sean Cleary
2 Pinot Gris and 58W3 yeast demersonbc
3 Acetic Wine b
4 8th Annual Greater Kansas City Wine Classic jason
5 To top up? john.lemaux
6 critique my recipe- blueberry wine sdragon1984
7 Making 10 % wine Richard Kruse
8 If you knew then what you know now what would you do differently? Ryan Case
9 Wild Blueberry wine Lou
10 Why Is The Airlock Moving??? Sedgewick Halbritton
11 Making wine at home tlbuewmcjkfk
12 need more sulphite? ras
13 newbie question: start with a 5g carboy or go smaller? Mr. Moody
14 cork preparation Lou
15 Problems with my Sangioveses Marty Phee
16 Dates On Wine mdginzo
17 Viticulture question figli del vecchio
18 Wine from kits Ronin
19 Sweetining Wine and Oklahoma Danny
20 Goo #2 Bob Becker
21 Bland wine kit Wino-Nouveau
22 European Wine Fighting for Survival Flip
23 sparkling wine Alex
24 Cranberry Wine from Juice - Recipes? Joel Sprague
25 Limoncello recipe Joe Sallustio
26 Frozen Fruit Suppliers in the UK? Sam Wigand
27 How do I make a really good red wine ? (Blueberries ?) me2
28 i'm sure you've heard this wine question before... Duck Redbeard
29 Help: Automatic Corkscrew needed for Mother purduephotog
30 Carboy lifter rdadams
31 So, what's everybody made this season, and whaddya sipping? spud
32 Jalapeno wine receipe Donny Tyler
33 Pruning of vines Scott L
34 Fermentation question Werner
35 Beginning Wine mdginzo
36 SO2 addition? Jim
37 Calculating tartaric and sugar additions at Crush to red wine.. Jim Hall
38 %TA not adding up? Greg
39 temperature control Lou
40 When to rack a red wine off the gross lees? David
41 Need Help ASAP - SG too high! Jumbalaya
42 Foch Final Acid High Herman Krug
43 mold on wooden press slats? Rob
44 Help - Grande Maison Reserve Wine Kit Mike
45 Why no commercial fruit wine? Igor
46 Nomacorc and Floor Corkers with Brass Jaws purduephotog
47 Fresh Juice - mlf needed? Wino-Nouveau
48 Lifting Gear for Carboys Peter
49 When to add the ML culture? Diamond Vintner
50 Recipe Question StuPedaso
51 MLF Completion Pino
52 First time corking question Duck Redbeard
53 Matching yeast strains EnoNut
54 pinot gris fining demersonbc
55 My woes with testing TA Franco
56 Ideas Wanted: Moving 15 gallons down the stairs purduephotog2
57 Limoncello recipe Joe Sallustio
58 California Connoisseur Wine Kit - Pinot Noir - suggestions? Dave Allison
59 Insane Zinfandel: Starting SG 0.995 purduephotog
60 Sweetening Cider JoeyB
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